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Vegetable Oil May Lower Risk of Dementia

Having a small daily amount of vegetable oil could be beneficial—it may reduce dementia risk by supporting brain health with its nutritious compounds.

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by Ava Walker

With the severer aging problem in the whole world, dementia has been a more and more serious problem in public health. According to the statistics from World Health Organization, there are more then 50 million people who are suffering from dementia, in which this number will skyrocket twice as it’s now in the few decades. Study finds that diet plays a significant role in preventing dementia and it is reported that a daily dose of one vegetable oil may lower risk of dying from dementia.



The nutrition of vegetable oils

Vegetable oil is famous for its monounsaturated and polyunsaturated fatty acids, especially olive oil, flinseed oil, canola oil and so on. These healthy fat can improve the circulation of blood, lower the risk of inflammatory response and has positive impact on brain health. It is believed by the scientists that the healthy fat can protect our brains by a variety of mechanics, for example, it can help the neurons in growing and repairing themselves.


Overview of the study

Researchers have found in a long run research mainly focuses on the old people that those participants with a regular intake of vegetable oil had a significantly lower incidence of dementia than those who did not consume vegetable oils or consume more animal fat. The research studied the eating habits and health conditions of certain hundreds of old people, and they drew the conclusion that the intake of vegetable oil has positive correlation with cognitive function.

 

Antioxidant 

Antioxidant components in vegetable oils, such as vitamin E and polyphenolic substances, play important roles in preventing cognitive decline. The antioxidants can defend the free radicals from doing harm to cells in order to reduce the speed of aging. The polyphenolic substances in vegetable oil, especially those are already widely use in Mediterranean diet have been proved to be effective in lowering the risk of Alzheimer.



Comprehensive lifestyle

Although the study agrees that the vegetable oil can be a protection, other aspects in your life can not be ignored as well. A balanced diet, moderate exercise, enough sleep and social activities are also vital and essential for lowering dementia. Hence, we should also pay attention to the comprehensive lifestyle while putting vegetable oil into your daily diet.


Moderate intake

It is worth noting that we ought to follow the moderate intake of vegetable oil in our daily lives. Of course the vegetable oil is comparatively healthier than animal fat, but excessive intake may lead to weight increase and other unexpected health problems. It is suggested one or two spoons are adequate every day, which not only ensures our intake, but also prevents extra risks.




Conclusion

In conclusion, a daily dose of one vegetable oil may be an effectual way for lowering the risk of dying from dementia. In the future, may there be more studies to unlock the mysteries of vegetable oil in brain health and provide scientific accordance to dementia prevention. During the process of pursuing healthy life, combining the moderate intake of vegetable oil with other healthy lifestyles might offer a feasible method to help us defend dementia’s attack.


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